L3 Diploma Hospitality Supervisor

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Qualification

L3 Diploma Hospitality Supervisor (RQF)

Suitable for

All employees that have a role Supervising staff and activities within hospitality businesses including bars, conference centres, cafes, restaurants and hotels.

Cost per apprentices

  • No Cost – Covered by your digital levy account (£5000)

Value Added

The course comes with one of the below options for FREE:

  • L3 First Aid at Work
  • L2 Health and safety
  • L2 Personal
  • L2 Fire Safety
  • L3 Food safety
  • License Holder

Eligibility

  • Contract of employment — preferably 30+ hours a week
  • Willing to fully commit for at least 18 months
  • Functional skills in Maths and English at level 2 or GCSE Grade C and above

Course Content

  • Supervising Customer Service
  • The Business
  • The People
  • Leadership

 

Specialize in one of the following:

  • Food and Beverage
  • Bar Supervisor
  • Concierge Supervisor
  • Housekeeping Supervisor
  • Front Office Supervisor
  • Events Supervisor
  • Hospitality Outlet Supervisor

Portfolios and Learning

This qualification is taught via a blended approach of some classroom based sessions and distance learning via an e-portfolio and e-learning programme.

On Programme Assessment

Candidates will need assessing at least once every 2 months to evidence competence of these elements and confirm the Candidate is ready for End Point Assessment.

APPRENTICESHIP