L3 Diploma Hospitality Supervisor

L3 Diploma Hospitality Supervisor (RQF)

All employees that have a role Supervising staff and activities within hospitality businesses including bars, conference centres, cafes, restaurants and hotels.

  • No Cost – Covered by your digital levy account (£5000)

The course comes with one of the below options for FREE:

  • L3 First Aid at Work
  • L2 Health and safety
  • L2 Personal
  • L2 Fire Safety
  • L3 Food safety
  • License Holder
  • Contract of employment — preferably 30+ hours a week
  • Willing to fully commit for at least 18 months
  • Functional skills in Maths and English at level 2 or GCSE Grade C and above
  • Supervising Customer Service
  • The Business
  • The People
  • Leadership


Specialize in one of the following:

  • Food and Beverage
  • Bar Supervisor
  • Concierge Supervisor
  • Housekeeping Supervisor
  • Front Office Supervisor
  • Events Supervisor
  • Hospitality Outlet Supervisor

This qualification is taught via a blended approach of some classroom based sessions and distance learning via an e-portfolio and e-learning programme.

Candidates will need assessing at least once every 2 months to evidence competence of these elements and confirm the Candidate is ready for End Point Assessment.